Table for two, 2020
handwritten recipe cards (posted and scanned)
In
Table for two, Foronda uses recipe cards as postcards to catalogue and archive her daily experiences of and thoughts on the politics and possibilities surrounding food. Each handwritten recipe card was posted from her home in Glasgow to the curator’s home in Tkaronto over the course of 33 days.
Table for two is part of
A Matter of Taste, curated by
Letticia Cosbert Miller for Koffler.Digital.